Pantry: Quinoa, couscous, pasta, wild rice, canned beans (chickpeas, black beans, and cannelini), steel cut oats, cereal (puffins or cascadian farms), granola, peanut butter, almond butter, a wide array of other nutbutters!
Fridge: Almond milk, cheese, tofu, mustard, sriracha, greek yogurt, hummus, fish, and chicken
Produce: spinach, tomatoes, peppers, onions, mushrooms, bananas, and berries
Snacks: larabars, clifbars, crackers, bunny grahams, and pretzels
These are just the basics… you guys have seen my other grocery lists…. I buy way more than this! LOL!
- Bok Choy
- Pea sprouts
- Cinnamon raisin bread
- Ezekiel cereal
- Steel cut oats
- Tazo Rest tea
- Energy bars
- Bunny grahams
- Hazelnut rice crackers
- Roasted red pepper greek yogurt veggie dip
- Refried pinto beans
- Garbanzo beans
M picked up produce from the farmers market while I’m out sunning it up. Here’s his loot!
This. is. beautiful.
I have a competition this weekend, so I couldn’t do a big shopping spree. I still have a lot of staples left over, so I didn’t need much. But I did go to wholefoods and kroger and I got some new stuff! This isn’t everything in the picture, but here is everything I bought:
- Bananas (yellow and red)
- Black beans
- garbanzo beans
- Ezekiel Almond Cereal (SO EXCITED TO TRY THIS!)
- Farro (OMG THIS TOO!)
- Alfalfa sprouts (I ate this on a turkey and hummus panini on ezekiel bread for dinner, SOO GOOD!)
- Ezekiel bread
- Soy flour
- Greek yogurt